INGREDIENTS
INGREDIENTS:
meat and animal derivatives in pieces (90%, of which chicken 81%, rabbit 4%), apple 4%, derivatives of vegetable origin, minerals, vegetable oils.
ANALYTICAL COMPOSITION:
crude protein - 8.5 %. Crude fibre - 0.4 %. Crude fat - 4.0 %. Crude ash - 2.2 %. Moisture content - 82 %.
ADDITIVES (per kg). VITAMINS:
taurine (3a370) - 690 mg, vitamin E (3a700) - 45.0 mg, zinc (3b605) - 25.0 mg, manganese (3b502) - 2.0 mg, iodine (3b202) - 0.45 mg, copper (3b405) - 2.0 mg, vitamin D3 (3a671) - 150 IU, vitamin H (biotin 3a880) - 60.0 μg, folic acid (3a316) - 0.8 mg.
ENERGY VALUE:
70.2 kcal/100 g
